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Four indispensable aromatic extra virgin oils to give your dishes an authentic taste.
Made with essential oils obtained by natural distillation (as opposed to chemical extraction) of dried natural plants harvested at the peak of their maturity, each of them will gently perfume, spice or season all your dishes.
Chilli is the ideal accompaniment for pizzas and hot dishes; Basil for soups, tomatoes and pastas; Rosemary for marinades, grilled meat or fish; and Lemon for salads, fish and rice dishes. |
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